Check out Our Menu

Daytime at Mayfield

Daytime Menu

Available until 4.30pm

Salads

Warm Goats Cheese Salad

16.00

with Hazelnuts, Roast Vegetables, Couscous & Balsamic Dressing

Bean Salad

14.50

with Mixed Beans, Chickpeas, Tomato, Roast Red Onion, Hummus and Coriander, served with warm tortilla

Warm Chicken Salad

16.50

with Bacon, Avocado, Tomato, Egg, Garlic Croutons and Cashel Blue Cheese Dressing

Sandwiches

Open Tuna Sandwich

11.50

Ortiz Bonito White Tuna, with Roast Red Pepper, Butter Beans & Pickled Cucumber on Sourdough

Tarragon Chicken Mayo

9.50

with Tomato & Baby Leaves on Seeded Brown Bread

Baked Balsamic Field Mushrooms

12.00

with Hummus, Caramelised Onions and Salsa Verde, served on Ciabatta
Add a Poached Egg: +2.50

Croque Monsieur

11.80

Home-baked Ham, Hegarty’s Irish Cheddar, Béchamel Sauce, Mustard & Celeriac Remoulade

Starters

Chilli Bean Nachos

11.50

with Jalapeño Crème Fraîche, Irish Cheddar, Avocado Salsa, Spring Onion and Coriander

Mayfield Spicy Chicken Wings

13.80

with Cashel Blue Dressing and Celery

Brunch

Eggs Benedict

12.00

Poached Eggs, Baked Ham and Hollandaise Sauce on English Muffin with Garlic and Thyme Roasted Baby Potatoes

French Toast

10.50

Brioche with Berry Compote and Maple Syrup
add Bacon: + 3.00

Eggs Royale

13.50

Poached Eggs, Smoked Salmon, Spinach and Hollandaise Sauce on English Muffin with Garlic and Thyme Roasted Baby Potatoes

Mayfield Breakfast Hash

14.50

Slow-roasted Ham, Black Pudding, Red Onion and Potato with Poached Eggs and Hollandaise served with Sourdough

We cater to various dietary restrictions and offer vegetarian and vegan options

Our Producers

We are very proud of our producers & suppliers, we use local and Irish producers where we can for all food on the menu. All of our meat and fish is Irish sourced and we always look for the highest standard.